Powell River Salmon Society's coho clipping campaign began on Monday, April 14. Volunteers and community members are attempting to clip the adipose fins of approximately 300,000 fry coho salmon this month.
Training prior to clipping is taking place at the hatchery, located at the former Catalyst Paper Tis’kwat site. Anglers are allowed to retain hatchery coho salmon with the adipose fin clipped.
Anyone who wants to help can email [email protected], or call 604.483.9440.
Join the Peak's email list for the top headlines right in your inbox Monday to Friday.
